Food + Drink

GIGGLING SQUID TO BRING THE FLAVOURS OF THAILAND TO CHICHESTER

Giggling Squid is set to introduce its signature Thai cuisine to Chichester within the historical building of Unicorn House this summer.

Having established a loyal following throughout the country since 2002 with its brilliant combination of bold Thai flavours and authentic cooking techniques, Giggling Squid will open for lunch and dinner with room for 170 guests in a relaxed yet stylish and spacious setting with an additional 20 seats available in the exclusive lounge and bar.

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From lunchtime tapas to delicious curries, salads, rice and noodles, Giggling Squid’s menu lends itself to the distinct sharing culture of Thailand. Chichester guests are invited to experience its rich tapestry of freshly prepared dishes prepared on-site by a team of talented Thai chefs.  A dedicated “little tapas for little people” menu is guaranteed to ensure smiles all round, whilst a light bites and cocktail collection is also available.

Owned by Thai-born Pranee Laurillard and her husband Andrew, Giggling Squid – the nickname of one of their three children – was founded in the basement of a tiny fisherman’s cottage, now the Brighton restaurant, where dreams of replicating a little taste of home became a reality.

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Pranee Laurillard comments: “We are really excited about bringing Giggling Squid to Chichester and making our mark on Unicorn House, a building with a wealth of heritage! It’s such a lovely town and we’re really looking forward to being a part of the community”.

Giggling Squid, Unicorn House, 8 Eastgate Square, Chichester PO19  1JN
www.gigglingsquid.com

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